Here’s a recipe I learned from the cooking bootcamp I recently attended, the Masflex Kitchen Camp. You may have tasted that glorious crepe cake in your favorite cake shop but it was quite pricey. Guess what, you can make your own, in colors that you like. With the right kitchen tool, making your own crepe cake is possible. And you know what, the frosting in this recipe is delicious, and the ingredients are super simple.
Masflex Kitchen Camp was a very informative kitchen bootcamp
hosted by popular chef, Masflex Ambassador and Adobo Queen
Ms. Nancy Reyes-Lumen
Make your own crepe cake using Masflex crepe pan
made of non-stick Dalkin Coating from Japan,
Heat resistant Riveted Handle, with Satin Finish and very easy to clean surface
Below was our model rainbow crepe cake.
I got excited when I saw it and I thought it will be cool if
I will be able to pull it off and make my own crepe cake.
In the recipe below, courtesy of Masflex Kitchen Camp, you’ll see that
I used my own colors (blue and yellow) for my favorite
cake flavors which are ube and cheese.
[amd-zlrecipe-recipe:15]
Learn more about Masflex Cookware & Kitchenware by checking their website and social media accounts:
Website : www.masflex.com.ph
FB: https://www.facebook.com/MasflexCookware/
IG: @masflexcookware (hashtags: #MasflexCookware #MasflexKitchenCamp)
Watch the video of our Masflex Kitchen Camp here: https://www.youtube.com/channel/UC0E8pTvC40X2azRyF_uKD-w
