I have a can of Jolly fruit cocktail left from last Christmas and so I thought to try this recipe. I had to make it with chocolate graham crackers to make it more appealing to my kids, who won’t refuse anything chocolate. This will be win win for all of us (kids and adults) because it has fruits, it’s a cold dessert, and it’s chocolatey.
Crema De Fruta – Jolly Fruit Cocktail on top, it looks syrupy but it’s clear gelatin on top
My Masflex Saucepan – which I mainly used for this recipe. It’s a stainless steel premium saucepan with lid which is safe to use, durable and will never rust. For Masflex affordable but quality cookware, go to their Facebook page MasflexCookware
My Masflex Saucepan
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Let me know if you enjoyed this recipe!
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