I’ve got left-over apples from my New Year fruit basket so I thought of how I can serve them to my husband and the kids aside from being peeled fresh. I made a quick dessert since I also have remaining whipped cream inside the ref. If ever you will have so many apples in stock, feel free to click this recipe in my blog. I swear your house will be filled with...
Try this crumbly-on-the-outside-goeey-on-the-inside with a surprise Hershey’s Kisses cookie recipe for your little cookie monsters at home. Perfect with a cold, glass of milk or warm, coffee for adults. Ingredients: 2 1/4 cups all-purpose flour 1 1/4 tsp baking soda ( take note, teaspoon, not tablespoon, a little bit of difference will make you taste the baking...
As we all plan out our menu for the last big celebration of the year, you might want to know the benefits of good fats and smart grocery shopping. The New Year’s eve, just like the last week’s celebration the Christmas Noche Buena, comes with a full stream of delectable dishes which may not be as healthy for our bodies. That is why it is important...
Aside from buttered corn or sauteed corn with mushrooms, do you know other corn dishes perfect to serve as snack? Here’s a cheesy dish with Jolly Corn Kernels as the star. It’s an easy baked dish where you just need to layer the ingredients then bake. My family loves this dish because aside from whole corn kernels, it contains cheese and bacon bits. Ingredients: 2 cans Jolly Whole Kernel corn 1/2 cup flour 1-2 cups cheddar cheese 1 tsp sugar cooked bacon bits 2 eggs beaten 1 cup milk salt and pepper to taste Drain the Jolly...
Del Monte Kitchenomics has been teaching Filipino tv viewers about cooking for many years through their 5-minute tv episodes. I’m sad that I am not able to watch their new episodes because I have so little time at home and watching tv is already a luxury. But Del Monte continues to find ways to reach people and so they bring this good news to everyone. Del Monte Kitchenomics is now online and accessible 24/7 ! It’s a vibrant website, very easy to navigate and fully-packed with recipes and articles for home cooks and newbies....
Have you experienced a Christmas or New Year’s Day when your dining table is cake-less? Because all cake shops have that long line outside and all of you happened to pre-order? I did experience that, and I promised myself that if ever it happens again, I’ll be ready. But baking, as I usually say, is easier said than done. Especially on holidays, when I can’t even find time to brush my hair. Since I’m a carrot cake lover ( I love it more than banana cakes ) I decided to try Magnolia Fast & Easy Bake Carrot Cake...
Potato flakes mixed together with flour to make dough will make dinner softer to the bite. Use this recipe to make more nutritious dinner rolls. You can warm your dinner rolls (even for breakfast and merienda), and fill it in with butter or your favorite spread. Ingredients: 2 eggs 1/3 cup sugar 2 tsp. salt 6 tbsp. butter, soft 1 cup mashed potatoes (to make mashed...
Ingredients: 1 ½ US Potato Flakes 3 tbsp. warm water ¼ cup cold fresh milk 3-5 tsp. ranch dressing or mayonnaise 1 stalk of romaine lettuce salt for seasoning 1 boiled egg sliced US Potato flakes How to make: Prepare the mashed potato by mixing the US Potato flakes with water. Microwave in medium high for 30-seconds Add fresh milk and add more for desired thickness of mashed potato Add ranch dressing or mayonnaise seasoned with salt (and/or white pepper) Top over fresh romaine lettuce Add sliced boiled egg Perfect for snack or side...
