In some days you’ll be craving for something coffee and mildly chocolatey-flavored dessert after lunch or dinner, this Italian dessert will make your day. Italian Tiramisu Dessert Recipe 1 box all purpose cream (`) 1/2 cup icing sugar (I used Peotraco) 1 box cream cheese ( I used Magnolia) 1/2 stick softened butter 2 tbsp vanilla syrup 2-3 tbsp powdered...
I’ve just recently discovered how lean chicken meat can be a good and delicious alternative when making burger patties. Although beef and burger patties are still unbeatable for me when it comes to taste, ground chicken can be made into juicy and tasty patties. Although this dish is meant to be eaten not as burgers per se, you can just choose to put these patties in between your favorite buns anytime of the day, put some shredded cabbage, mayo and catsup, and you will have a delicious chicken burger snack. Chicken Burger Patties...
If there’s one food which brings good memories of my childhood, it’s Lily’s peanut butter. I grew up having “pandelimon” or “pandemonay” with Lily’s peanut butter spread as my favorite merienda and my Lola Adelina’s kare-kare was always made with Lily’s. Lily’s peanut butter has always been creamy...
Most grown up kids I know prefer eating in their school canteen but my kids, I am proud to say that they still prefer to bring food I cook for them as their school baon. Well, partially, it’s because they don’t want to wait in the long line during lunch time, and syempre, because they like the dishes I prepare for them. I admit that I still cook processed...
A healthy and sweet dessert made surprisingly with high quality yogurt and dark chocolate. 1 cup solid dark chocolate ¾ cup fresh California milk 2 tbsp white sugar ¼ tsp iodized salt 1 cup Honey flavored California Greek yogurt Heat the milk, sugar and salt in a saucepan. Stir while heating. When milk is heated enough and sugar is dissolved, remove...
This egg salad is made healthier with yogurt as dressing. Mix it with your veggies or top some on crackers for some healthy canapes. 3 pcs hard boiled eggs 3 tbsp onion flavored California yogurt spread 2 tbsp celery (chopped) 1 tsp mustard ½ tsp paprika salt and pepper to taste Gently mix everything together, chill and serve. This is perfect for...
This is a healthy no-meat pasta recipe where you can use your favorite pasta, add some zucchini, and yogurt as a healthy alternative to whole cream as pasta dressing. 125 g spaghetti pasta (or any type of pasta you like) ¼ cup plain California Greek Yogurt ¼ cup Parmesan cheese 1 tsp lemon extract salt and pepper for seasoning 2 tsp virgin olive oil 1 pc zucchini (cut into lengthwise strips) 1 tsp garlic powder 10 pcs cherry tomatoes Fry zucchini in olive oil and mixed in garlic pepper and cherry tomatoes for 5-10...
The kids and I have always loved the flavor of hazelnut so I was glad to find Delicia in the grocery. It’s not as expensive but tastes almost exactly like the imported brand. What I love in Gardenia Delicia is that it’s not too oily and yet it’s very easy to spread. The 200g jar is easy to carry and pack along with a loaf of Gardenia sliced bread...
