They say that you attract the things that you want the most. And it’s so true. Since I’m currently focusing on adding vegetables to the dishes that I feature and cook at home, I’m just so glad that more and more meat alternatives that are plant-based are being made available in the market. Just like unMeat!
unMeat promises great-tasting plant-based meat and I’m just so excited to cook and serve them to my family.
During the media launch that I’ve attended, Michelin star chef Sau del Rosario who was among the first to sample unMEAT, described it as “the taste is like you got it from the oven. It’s tasty, it’s clean, and it’s very delicious. I would put this in my menu!” I’m sure Chef Sau tasted other meat alternatives already and saying that he will use unMeat in his dishes means that he is sure that people will love it.
UnMeat comes in four variants: Nuggets, Hungarian Sausages, Minced Meat and Burger Patty. Century Pacific Food Inc. (CNPF), the maker of unMeat, aims to market the range as close to the price of real meat counterparts in keeping with its goal of providing affordable nutrition. That’s so good to know!
unMeat is a budget-friendly, healthy and great-tasting meat alternative, what more can we ask for. I’m so excited to make some tacos and the sausages, looking forward to serving them on breakfast with some fried rice and eggs. I’m getting hungry already!
To know more, follow on Facebook (facebook.com/UnMeatPH) and Instagram (https://www.instagram.com/unMeat.ph/)
How about you, which of the unMeat variants will you try?
