What are all-natural eggs and how are they different from the P5-P8 eggs we buy from our local groceries?
I’ve got the chance to try this kind of egg (all-natural organic eggs) from Healthy Options and their Farm Business Manager explained that the difference lies on the mother hens which laid the eggs.
The hens that produce all-natural eggs are grown in a natural environment on a spacious farm and not in small, hot and cramped chicken coops. In these kinds of environment, the hens become stressed-out and the eggs that they produce can either be small or defective. In Healthy Options farms, the hens are free-range. They can roam around and eat whenever they want. Farmers give them food which is free from chemicals or those kinds which force the hens to lay eggs early. The hens can eat worms, insects and plants or grains given by the farmers. Because these are how chickens are supposed to be.
To make it short, all-natural eggs come from happy and unforced hens. Because of that, these eggs have plump yolks and a thick albumen. You can easily see how healthy the eggs are as soon as you break one. And when you cook them, you’ll know the difference. All-natural eggs taste clean and the cooked egg yolks are creamier in the mouth. While you eat the eggs, you will be much more confident because you know that they were produced by healthy hens.
You can buy your all-natural eggs on the following Healthy Options branches. In these stores, the eggs are delivered fresh and stored with a shelf-life of up to 1 month.
SM City North EDSA
SM City Manila
Alabang Town Center
Solenad 3 Nuvali
Find out more about Healthy Options and the natural foods and products that the stores offer. You’ll be amazed by the sheer number of healthy foods and products are available on their shelves. Visit http://www.healthyoptions.com.ph