Italian Dessert Recipe – Tiramisu

Posted on Sep 2 2018 - 8:10am by tweenselmom

In some days you’ll be craving for something coffee and mildly chocolatey-flavored dessert after lunch or dinner, this Italian dessert will make your day.

Italian Dessert Recipe - Tiramisu

Italian Tiramisu Dessert Recipe

  • 1 box all purpose cream (`)
  • 1/2 cup icing sugar (I used Peotraco)
  • 1 box cream cheese ( I used Magnolia)
  • 1/2 stick softened butter
  • 2 tbsp vanilla syrup
  • 2-3 tbsp powdered cocoa for dusting (Hersheys taste perfect)
  • 360 g broas ( or 2 packs 180 g
  • 3 tbsp coffee powder diluted in 3/4 cup hot water
  1. Mix everything except cocoa, broas and coffee until you get a smooth mixture. Set aside.

  2. Assemble one layer of broas in your tray, brush with diluted coffee.

  3. Let the broas absorb enough coffee and then spread the cream cheese mixture on top.

  4. Flatten the cream cheese layer so you can repeat another layer of coffee-flavored broas.

  5. Spread your top layer of cream cheese. Sprinkle or dust your tiramisu with cocoa powder.

  6. Chill for at least 2 hours before serving.